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RESERVATION
OPEN A FOOD JOURNEY

CHEF

LAM MING KIN 林明健

Chef Lam Ming Kin brings decades of experience in a variety of cuisines, and a global sensibility to his culinary concepts. He honed his skills in some of the finest kitchens in the world including Vong in the Mandarin Oriental Hotel Hong Kong, Apicius in Paris, Guy Savoy’s Le Chiberta in Paris, and Jean Georges in New York.

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LONGTAIL

ABOUT LONGTAIL

LONGTAIL Restaurant & Bar

is a neighborhood gathering place that embodies the sophisticated yet relaxed Taipei lifestyle with great food and drinks, understated service, and a warm inviting setting.
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MENU

The seasonal menu features contemporary cuisine with global flavors and a rotating list of boutique wines, craft beers, and exciting cocktails. Whatever you’re craving, our staff is there to help create the perfect dining experience.

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